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Hotel Leeuwarden
Hotel name
Hotel Leeuwarden
Address
Lynbaan 35
Zipcode and city
8941BR Leeuwarden
Location
Open in Google Maps
Contact

Dinner menu

We welcome you to Restaurant Martinus. We are open for dinner from 4 P.M. to 10 P.M.

Soups

Soups

  • Vegetable soup *

    7.50

    Richly filled vegetable broth

    * Vegetarian

  • Tomato soup

    7.50

    100% beef meatballs | cream

  • Mustard soup

    7.50

    Frisian dried sausage | spring onion

All soups are served with a small bun.

Salads

Salads

  • Caesar salad with chicken

    18.50

    chicken | bacon | Romaine lettuce | tomato |
    Parmesan cheese | Caesar dressing

  • Tuna salad

    19.50

    boiled eggs | green beans | mesclun lettuce |
    cucumber | tomato | capers

  • Salad with goat cheese *

    19.50

    red beet | walnut | mesclun lettuce |
    honey and balsamic vinaigrette

    * Vegetarian

Our salads are served with: a baguette with butter or French fries with mayonnaise.

Starters

Starters

  • Deluxe breadboard (min. 2 persons) *

    14.50

    luxury bread rolls | aioli | olivetapenade |
    herb butter

    * Vegetarian

  • Carpaccio

    16.50

    arugula | celeriac | sun-dried tomato |
    Parmesan cheese | basil mayonnaise
    Package surcharge large portion: €3,-

    small 13.50

  • Beef tataki

    17.50

    Asian vegetables | sesame crunch | soy sauce
    Package surcharge: €3,-

  • Duo of Shrimp

    17.50

    Norwegian shrimp cocktail | apple | brioche |
    shrimp croquette | cocktail sauce
    Package surcharge: €3,-

  • Champignon toast *

    12.50

    Baked mushrooms | garlicbread | herb butter

    * Vegetarian

  • Gyoza

    12.50

    steamed Japanese dumpling filled with chicken |
    spring onion | soy sauce

  • Luxurious fish platter

    18.50

    smoked salmon | Norwegian shrimps |
    tuna salad | shrimp croquettes |
    brioche bun | soft cocktail sauce
    package surcharge: €4,-

  • Beetroot tartare *

    12.50

    marinated mushrooms | balsamic and basil mayonnaise

    * Vegetarian
Main courses meat

Main courses meat

  • Duck breast

    26.50

    Medium duck breast | red port gravy | endive |
    pumpkin | crispy potato shard

  • Entrecôte

    34.50

    potato rösti | marinated mushrooms |
    béarnaise sauce

  • Tournedos

    39.50

    Pan-seared tournedos | potato pie |
    confit onions | pumpkin cream |
    sauce of your choice
    Package surcharge: €12,50

  • Mixed grill

    39.50

    Small chicken skewer | spareribs |
    diamond tenderloin | stuffed pork tenderloin |
    corn | pepper sauce | coleslaw
    package surcharge: €15,-

  • Stuffed pork tenderloin

    28.50

    Pork tenderloin | mozzarella | pesto |
    wrapped in serrano ham

  • Spareribs

    29.50

    Ribs glazed with BBQ sauce | coleslaw |
    sriracha mayonnaise

  • Pork tenderloin

    26.50

    seasonal vegetables | sauce of your choice

  • Schnitzel

    24.50

    pork schnitzel | bed of seasonal vegetables |
    red berry compote or sauce of your choice

  • Farmer's schnitzel

    26.50

    pork schnitzel | fried onion | mushrooms |
    bacon | gratinated with cheese

  • Rendang beef

    25.50

    Slow-cooked beef | coconut milk | lime leaves |
    basmati rice | cassava | cucumber salsa

  • Smash burger

    24.50

    cheddar cheese | pickles | lettuce | tomato |
    caramelised onion | burgersauce | french fries |
    served on a burger bun

  • Super satay

    25.50

    Skewer with chicken thighs | stir-fried vegetables |
    fried onions | cassava | satay sauce

All our main courses are served with french fries, hot vegetables, baked potatoes, salad, homemade apple compote and mayonaise. Side dished can be ordered upon request.

Main courses fish

Main courses fish

  • Young sole

    37.50

    200-300 grams of sole | stewed leeks |
    cauliflower cream | lemon | remoulade sauce
    package surcharge: €12,50

  • Salmon

    28.50

    Salmon fillet with fresh herbs | spinach |
    potato mousseline | white wine sauce
    Can be served poached or baked

  • Fish and chips

    28.50

    Hake fillet | potato wedges |
    homemade remoulade sauce

  • Cod and prawn

    29.50

    Pan-seared cod | Asian vegetables |
    green coconut curry | grilled giant prawn
    Package surcharge: €5,-

All our main courses are served with french fries, hot vegetables, baked potatoes, salad, homemade apple compote and mayonaise. Side dished can be ordered upon request.

Main courses vegetarian

Main courses vegetarian

  • Wellington *

    24.50

    pumpkin | goat cheese | spinach | walnuts

    * Vegetarian

  • Tortellini *

    23.50

    Stuffed with cream cheese and spinach |
    sautéed wild mushrooms | mixed seeds |
    truffle sauce

    * Vegetarian

  • Thai pad Thai *

    24.50

    noodles | vegetarian prawns | bean sprouts | nuts

    * Vegetarian

All our main courses are served with french fries, hot vegetables, baked potatoes, salad, homemade apple compote and mayonaise. Side dished can be ordered upon request.

Desserts

Desserts

  • Forest fruit cheesecake

    9.50

    mixed berry compote | scoop of yoghurt ice cream

  • Dame blanche

    9.50

    vanilla ice cream | Oreo crumble |
    warm chocolate sauce | whipped cream

  • Baileys caramel

    9.50

    Baileys caramel-seasalt liqueur |
    vanilla ice cream | whipped cream

  • Applecrumble

    8.50

    custard | vanilla ice cream
    Served warm from the oven

  • Sorbet

    9.00

    three types of ice cream | strawberry sauce | fresh fruits | whipped cream

"lytse" desserts

"lytse" desserts

  • Dutch traditional dessert

    8.00

    Dutch eggnog | scoop of vanilla ice cream | whipped cream

  • Kids ice cream

    7.50

    fresh fruits | ice cream of your choice |
    whipped cream

  • Mini dessert

    6.50

    vanilla ice cream | whipped cream