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Dinner menu

We welcome you to Restaurant Martinus. We are open for dinner from 4 P.M. to 10 P.M.

Soups

Soups

  • Thai curry soup

    8.00

    lightly spiced curry soup | Eastern garnish | chicken

  • Tomato soup

    8.00

    tomato cream | (100% beef) meatballs | cream
    vegetarian option also possible

  • Mustard soup

    8.00

    bacon bits | spring onion
    vegetarian option also possible

All soups are served with a small buns.

Salads

Salads

  • Salad Caprese

    15.50

    burrata | tomatoes | marinated fennel | basil |
    lovage | celery
    additional charge for large portion: + €3,00

  • Tabouleh salad with prawns

    16.50

    chickpeas | cherry tomatoes | cucumber |
    pomegranate seeds | sweetsour red onion | basil
    *additional charge for large portion: + €2,00

  • Salad with beef steak tips

    16.50

    beef steak tips | cucumber | red pepper | cherry tomatoes | mint | coriander | spring onion |
    fennel | sesame | lime vinaigrette
    *additional charge for large portion: + €2,00

Our salads can also be ordered as a main dish.

Starters

Starters

  • Warm baguette *

    7.50

    herb butter

    * Vegetarian
  • Carpaccio

    16.50

    aurgula | celeriac | sundries tomato | Parmesan cheese | truffle mayonaise

    Small portion 13.50
  • Calamari

    14.50

    fried squid rings | aioli | garlic toast

  • Beef Tataki

    16.50

    Seared sirloin steak | sesame | Asian vegetables | wasabi mayonnaise

  • Bruschetta burrata

    16.50

    roasted tomato | black olives | basil cream cheese | red onion | pesto | toasted bread

  • Grilled watermelon *

    14.50

    feta | mint | red onion | black olives

    * Vegetarian
  • Luxury bread board (+/- 2 persons) *

    11.50

    luxury assorted bread rolls | aioli | tapenade | herb butter

    * Vegetarian
  • Gyoza

    13.50

    steamed Japanese dumpling | filled with chicken, spring onion | soy sauce

  • Smoked salmon

    16.50

    pappadum | wasabimayonnaise | butterhead lettuce | pickled cucumber | yoghurt sauce

    Small portion 14.50
  • Luxury sea food platter

    17.50

    smoked salmon tartare | Norwegian shrimps | mackrel | squid rings

Meat dishes

Meat dishes

  • Mango chicken curry

    25.50

    marinated chicken thighs | mango and coconut sauce | sautéed cauliflower and bell pepper
    served with basmati rice and pappadum

  • Iberco ribfingers

    26.50

    teriyaki marinade | Asian vegetables | sweet and sour cucumber

  • Lamb skewers

    29.50

    mango salsa | yogurt-mint sauce
    served with tabbouleh salad

  • Summer beef stew

    23.50

    slow-cooked and tender beef according to grandma's recipe | red onion compote | summer mash

  • Tournedos

    34.50

    cream of grilled bell pepper | potato crisp | stuffed mushroom
    * choice of: mushroom cream, pepper, peanut or Stroganoff sauce

  • Dry-aged Rib Eye

    32.50

    from the grill | baked mushrooms | green salsa | hasselback potato
    * choice of"creamy mushroom, pepper, peanut or Stroganoff sauce

  • Mixed grill

    36.50

    marinated chickenfilet | pork tenderloin medallion | sirlion steak | ribfingers | hasselback potatoes
    * choice of: creamy mushroom, pepper, peanut or Stroganoff sauce

  • Pork tenderloin

    26.50

    summer mash
    * choice of: creamy mushroom, pepper, peanut or Stroganoff sauce

  • Shashlik

    26.50

    grilled pork ternderloin skewer | onion | bell pepper | bacon | barbecue sauce | aioli

  • Schnitzel

    24.50

    pork schnitzel | seasonal vegetables
    * choice of: creamy mushroom, pepper, peanut or Stroganoff sauce or Preiselbeerencompote

  • Farmer's schnitzel

    26.50

    pork schnitzel | fried onion | mushrooms | bacon | gratinated with cheese

  • Chicken skewer

    25.50

    skewer of chicken thighs | peanut sauce | cassave crisps | baked onions | sweet and sour vegetables

  • Mexican beef burger

    25.50

    100% beefburger| mais bun | guacamole | jalapeño | mais | cheddar cheese | tortilla chips

To accomplish your main dish, we serve fries, vegetables and baked potatoes.

Fish dishes

Fish dishes

  • Prawns

    25.50

    fried prawns | red coconut curry
    served with basmati rice and pappadum

  • Sole

    28.50

    baked sole | zucchini | tomato | remoulade sauce

    Small portion 25.50
  • Salmon

    28.50

    summer vegetables | dill | Antiboise | white wine sauce
    fried or poached

  • Halibut

    28.50

    mussels | fennel | sea vegetables | shellfish velouté

To accomplish your main dish, we serve fries, vegetables and baked potatoes.

Vegetarian dishes

Vegetarian dishes

  • Mexican tacos *

    24.50

    vegetarian chicken pieces | mango salsa | lettuce | yogurt dip

    * Vegetarian
  • Mushroom Wellington *

    25.50

    wrapped in puff pastry | spinach | mushrooms | walnuts | feta | pesto

    * Vegetarian
  • Kapil's curry *

    24.50

    vegetable coconut curry | grilled vegetables | mango | basmati rice

    * Vegetarian

To accomplish your main dish, we serve fries, vegetables and baked potatoes.

Desserts

Desserts

  • Strawberry coupe

    9.50

    vanilla ice cream | strawberries | whipped cream | strawberry sauce

  • Affogato

    9.00

    espresso | vanilla ice cream | chocolate ice cream | 'boerenjongens' | whipped cream

  • Dame blanche

    9.50

    vanilla ice cream | Oreo crumble | chocolate fudge | warm chocolate sauce

  • Lemon curd

    8.00

    lemon yogurt | cookies | meringue

  • Sorbet

    9.00

    classic | ice ceram | fresh fruit | whipped cream

  • Pie in a glass

    8.00

    vanilla cake | cheesecake mousse | waffles | red fruits

  • 'Zwarte kip'

    7.50

    advocaat (Dutch egg liqueur) | vanilla ice cream

  • 'Klein ijsje om mee te doen'

    6.50

    vanilla ice cream | whipped cream

  • Children's ice cream

    7.50

    fresh fruit | ice cream | whipped cream